If you are looking for a tasty and easy puff pie recipe with one vegetable, you are in the perfect destination.
I always refer to easy recipes, and this one might sound complicated for the new amount of ingredients, but you must give it a chance. This lovely pie recipe made up with mashed potato and meat balls is definitely what would you serve in dinner or for a family gathering, a slice will identify your cooking skills and you will thank me later.
This recipe might require spices if you wish to put some in the mashed potato, but for today’s recipe you can definitely use only black pepper and salt, the garlic and cheese will also do the trick if you are into cheesy meals.
Ingredients:
- 250g puff pastry/ quiche (you can find it in stores)
- 200g minced meat
- 500g potato
- 1 table spoon mustard
- 1 table spoon garlic powder Or sliced to little pieces
- 150g grated cheese
- 1 tablespoon butter
- 3 eggs
- 2 tablespoons fresh cream
- 2 tablespoons milk
- 1 teaspoon salt
- 1 teaspoon black pepper
How to prepare:
- In a bowl, put the minced meat, add salt and black pepper, form balls and fry them in butter.
- Boil the potatoes cut into pieces in salted water.
- After cooking, grind or crush them with a fork. Add mustard, parsley, garlic, cheese, black pepper and salt, mix well.
- In a bowl, beat the eggs, milk, fresh cream, salt and black pepper.
- Empty the potato mixture on the bottom of the cooked quiche and top it with the fresh cream mixture.
- Place the minced meat balls, then cook in a 180 degree oven for 40 minutes.
- How to cook quiche from puff pastry:
- Spread the puff pastry, place it on the rolling pin, then spread it in the mold.
- Press on the inside with a piece of dough, remove the excess by passing the halal
- on the edges of the mold. Put it in the refrigerator for 10 minutes.
- Take off the paper and beans and continue cooking until the dough turns brown.
- Pierce the bottom with a fork, line with parchment paper, add white beans or rice, press gently and cook in the oven for the specified time.
You can mix the mashed potatoes with well fried onions, it gives the potato a very special taste of sweetness, cut the onion to thin slices and put them in pan, cook them until its golden and melted. don’t add any spices you can add garlic for additional flavor.